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3-PART KITS

FOUR CHEESE FUSILLI

With our Classic Italian Recipe Kits, you can whip up fantastic Italian meals in minutes, with no washing-up. Created with the most vibrant, wonderful ingredients, our fresh egg pasta cooks in the sauce, bringing restaurant perfection straight to your kitchen.

  • 5 MINUTES COOKING TIME
  • 1 SERVINGS
  • 1020 CALORIES PER SERVING
  • Fresh to Fantastic
  • 3-Part Kit
  • Always Al Dente
  • Recipe with no preservatives and no artificial flavours

INGREDIENTS

Fresh Egg Pasta with a Cheese Sauce, Black Pepper and Parsley Seasoning. 

Fresh cheese sauce 270g. INGREDIENTS: Cream (from Milk), Water, Fontal Cheese (from Milk) 4.5%, White Wine, *P.D.O. Asiago Cheese (from Milk) 3.5%, Burrata Cheese (from Milk) 3%, Sunflower Oil, Parmigiano Reggiano Cheese (from Milk) 2.5%, Starch, Natural Flavouring (contains Barley, Milk), Salt, Garlic, Nutmeg. 

ALLERGY ADVICE: For allergens including cereals containing gluten, see ingredients in bold. Produced in a factory that also uses Eggs, Nuts, Fish, Crustaceans, Molluscs and Celery. 

Fresh egg pasta 100g. INGREDIENTS: Durum Wheat Semolina, Eggs 20%, Water. 

ALLERGY ADVICE: For allergens including cereals containing gluten, see ingredients in bold

Ground Black Pepper 0.4g.

Freeze-dried Parsley 0.3g.

*P.D.O. Protected Designation of Origin

NUTRITIONAL VALUE FOR 100G

  • Energy value
    1147 kJ/ 275 kcal
  • Fat
    16g
    Saturates
    9.2g
  • Carbohydrate
    24g
    Sugars
    2.1g
  • Protein
    7.7g
  • Salt
    1g
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