Fresh Egg Pasta with a Sausage, Ricotta and Spicy 'Nduja Filling.
Filling 53%: cooked sausage 40% (pork meat, salt, garlic, black pepper), ricotta cheese 21% (from milk), full fat hard cheese (from milk), cream (from milk), 'nduja sausage 7% (pork lard, pork pancetta, chilli 29%, salt, spice extract), whey powder (from milk), breadcrumbs (soft wheat flour, water, salt, yeast), vegetable fibres, corstarch, natural flavourings (contain milk and wheat), garlic, black papper.
Pasta 47%: soft wheat flour, eggs 30%, durum wheat semolina.
For allergens including cereals containing gluten, see ingredients in bold. Produced in a factory that also uses Fish, Nuts, Celery, Molluscs and Crustaceans.