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Pan-Fry Gnocchi

Pan-Fry Gnocchi - Pumpkin

Made with vibrant, fresh ingredients, our delicately made gnocchi are bursting with flavour. Make them the star of the show with sauces and toppings - or serve on the side in place of rice or potatoes.

  • 5 MINUTES COOKING TIME
  • 2 SERVINGS
  • 305 CALORIES PER SERVING
  • Italy's Favourite Fresh Pasta
  • No hydrogenated fat
  • No artificial colours
  • No artificial flavours

INGREDIENTS

Gnocchi with Pumpkin and Potato.



Pumpkin puree 43%, potato puree 20% (water, potato flakes), durum wheat semolina, corn starch, rice flour, full fat hard cheese (from milk), sunflower oil, salt, ricotta cheese (from milk), dehydrated pumpkin 1%, sugar, roasted onion, black pepper.





ALLERGY ADVICE:

For allergens, including cereals containing gluten, see ingredients in bold. Produced in a factory that also uses Eggs, Nuts, Crustaceans, Molluscs, Fish and Celery.

 

NUTRITIONAL INFORMATION per 100g

  • Energy value
    855 kJ / 203 kcal
  • Fat
    3.4g
    Saturates
    0.9g
  • Carbohydrate
    36g
    Sugars
    11g
  • Protein
    5g
  • Salt
    1.2g