SPICY SAUSAGE & MOZZARELLA RAVIOLI
Fresh ravioli parcels filled with tender mozzarella and coarsely chopped sausage, seasoned with spices for a warm and satisfying flavour. We suggest serving with halved cherry tomatoes, fresh basil leaves and a handful of pepper. Simple, delicious and so easy to make. Alternatively, try it with our Sundried Tomato & Pecorino Sauce.
- 3 MINUTES COOKING TIME
- 2 SERVINGS
- 332 CALORIES PER SERVING
- Italy's Favourite
- Terrific in 3 minutes
- Chopped not blitzed
INGREDIENTS
FRESH EGG PASTA WITH A SPICY SAUSAGE AND MOZZARELLA CHEESE FILLING
INGREDIENTS:
Filling 58%: Cooked sausage 22% (pork 97%, rosemary extract, salt, garlic powder, pepper), mozzarella cheese (from milk) 20%, tomato purée, chopped tomatoes 11%, vegetable fibres (chicory and wheat), whey powder (from milk), ricotta cheese (from milk), sunflower oil, 'nduja sausage (pork fat, pork meat, sweet and spicy pepper, salt), breadcrumbs (soft wheat flour, water, salt, yeast), olive oil, garlic, salt, natural flavourings, dehydrated hot chilli pepper 0.1%, garlic powder, black pepper.
Pasta 42%: soft wheat flour, eggs 30%, durum wheat semolina.
ALLERGY ADVICE:
For allergens, including cereals containing gluten, see ingredients in bold. May contain tree nuts, fish, crustaceans, molluscs, mustard, soybeans, celery.
NUTRITIONAL INFORMATION PER 100G
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Energy value925 kJ / 221 kcal
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Fat13gSaturates4.7g
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Carbohydrate35gSugars6.2g
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Protein15g
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Salt1.5g
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Fibres7.1g
