Pan-Fried Gnocchi - Spinach
Pan-Fried Gnocchi

Pan-Fried Gnocchi - Spinach

Made with vibrant, fresh ingredients, our delicately made gnocchi are bursting with flavour. Make them the star of the show with sauces and toppings - or serve on the side in place of rice or potatoes.

  • 5 MINUTES COOKING TIME
  • 2 SERVINGS
  • 315 CALORIES PER SERVING
  • Italy's Favourite Fresh Pasta
  • No hydrogenated fat
  • No artificial colours
  • No artificial flavours

INGREDIENTS

Gnocchi with Spinach and Potato.



Spinach 30%, durum wheat semolina, potato puree 25% (water, potato flakes), corn starch, rice flour, full fat hard cheese (from milk), sunflower oil, salt, ricotta cheese (from milk), garlic, natural flavourings (contain milk).



ALLERGY ADVICE:

For allergens, including cereals containing gluten, see ingredients in bold. Produced in a factory that also uses Eggs, Nuts, Crustaceans, Molluscs, Fish and Celery.

NUTRITIONAL INFORMATION per 100g

  • Energy value
    887 kJ / 210 kcal
  • Fat
    3.4g
    Saturates
    1g
  • Carbohydrate
    38g
    Sugars
    3g
  • Protein
    6.8g
  • Salt
    1.4g