Fresh Egg Pasta with a Ricotta Cheese and Spinach Filling.
Filling 53%: Ricotta Cheese 35% (From Milk), Spinach 20%, Vegetable Fibres, Sunflower Oil, Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Whey Powder (From Milk), Starches, Mascarpone Cheese (From Milk), Natural Flavourings (Contain Milk, Wheat), Salt, Potato Flakes, Garlic, Nutmeg, .
Pasta 47%: Soft Wheat Flour, Eggs 30%, Durum Wheat Semolina.
For allergens including cereals containing gluten, check the ingredients in bold. Produced in a factory that also uses Fish, Nuts, Celery, Molluscs and Crustaceans.