Fresh egg pasta with a ricotta cheese and spinach filling.
Filling 53%: Ricotta 29% (From Milk), Spinach 17%, Mascarpone Cheese (From Milk), Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Sunflower Oil, Parmigiano Reggiano Cheese (From Milk), Whey Powder (From Milk), Butter (From Milk), Vegetable Fibre, Salt, Potato Starch, Sugar, Garlic, Nutmeg, Natural Flavourings (contain Milk, Wheat, Barley).
Pasta 47%: Soft Wheat Flour, Eggs 30%, Durum Wheat Semolina.
For allergens, including cereals containing gluten, see ingredients in bold. Contains Gluten (from wheat and barley) and Milk. Produced in a factory that also uses Eggs, Nuts, Crustaceans, Molluscs, Fish and Celery.