

Fresh Pasta
Pappardelle
Great pasta is about texture as much as taste. It's a journey for all the senses. We use bronze rolling that gives our pappardelle its special texture that holds more sauce.
- 2 MINUTES COOKING TIME
- 2 SERVINGS
- 400 CALORIES PER SERVING
- Italy's Favourite
- Terrific in 2 minutes
INGREDIENTS
Fresh Egg Pappardelle.
Durum Wheat Semolina, Eggs 18%, Water.
ALLERGY ADVICE:
For allergens, including cereals containing Gluten, see ingredients in bold. May contain Mustard, Soybeans.
NUTRITIONAL INFORMATION per 100g
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Energy value679 kJ / 160 kcal
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Fat1.8gSaturates0.5g
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Carbohydrate29gSugars0.5g
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Protein6.3g
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Salt0.03g
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Fibres1.5g